Please use this identifier to cite or link to this item:
http://192.168.29.201:8080/xmlui/handle/123456789/96Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Chung, Leon | - |
| dc.date.accessioned | 2020-11-23T07:12:10Z | - |
| dc.date.available | 2020-11-23T07:12:10Z | - |
| dc.date.issued | 2020-02-18 | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/96 | - |
| dc.publisher | BBD University,Lucknow | en_US |
| dc.subject | Employeem | en_US |
| dc.subject | Restaurants | en_US |
| dc.subject | Hotels | en_US |
| dc.subject | behavior | en_US |
| dc.subject | Hospitality | en_US |
| dc.subject | Industry | en_US |
| dc.subject | special reference | en_US |
| dc.title | Employee attrition behavior in Hospitality Industry with special reference to Hotels and Restaurants of Lucknow City | en_US |
| dc.type | PHD | en_US |
| dc.guide | Dr. Gaurav Pande | en_US |
| dc.registration | 2012-2013 (Odd Semester) | en_US |
| Appears in Collections: | Management | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 76 final.pdf | 4.35 MB | Adobe PDF | View/Open |
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