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1.
FOOD AND BEVERAGE SERVICE by
Edition: 5
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: LONDON,EL/ST WITH HODDER & STOUGHTON 1998
Availability: Items available for loan: Central Library (5).

2.
THEORY OF CATERING by
Edition: 9
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: LONDON,EL/ST WITH HODDER & STOUGHTON 1999
Availability: Items available for loan: Central Library (9).

3.
THE THEORY OF CATERING by
Edition: 8
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: LONDON,EL/ST WITH HODDER & STOUGHTON 1999
Availability: Items available for loan: Central Library (10).

4.
HOTEL,HOSTAL AND HOSPITAL HOUSEKEEPING by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: EL/ST,WITH HODDER AND STOUGHTON 2001
Availability: Items available for loan: Central Library (1).

5.
FOOD AND BEVERAGE SERVICE by
Edition: 5TH
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: LONDON,EL/ST WITH HODDER AND STOUGHTON 1998
Availability: Items available for loan: Central Library (4).

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