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Text| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Books
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Central Library | HOTEL MANAGEMENT | Available | 55613 | |||
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Books
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Central Library | HOTEL MANAGEMENT | Available | 55614 | |||
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Books
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Central Library | HOTEL MANAGEMENT | Available | 55615 | |||
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Books
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Central Library | HOTEL MANAGEMENT | Available | 55616 | |||
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Books
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Central Library | HOTEL MANAGEMENT | 640.5 JAG-HOU (Browse shelf(Opens below)) | Available | 54373 |
Browsing Central Library shelves, Collection: HOTEL MANAGEMENT Close shelf browser (Hides shelf browser)
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| 338.4791 ROD-TOU TOURISM | 394.12 SIN-CUL A CULINARY TOUR OF INDIA | 640 MAR-RES RESTAURANT -SERVICE SKILLS TRAINING BOOKS | 640.5 JAG-HOU HOUSEKEEPING THEORY AND PRACTICES | 641.013 SAU-ROU THE ROUTLEDGE HANDBOOK OF GASTRONOMIC TOURISM | 641.1 SRI-NUT NUTRITION SCIENCE | 641.2 AND-TEX TEXTBOOK FOOD BAVERAGE MANAGEMENT |
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