RESTAURANT -SERVICE SKILLS TRAINING BOOKS
Material type:
- 9789385909320
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Central Library | HOTEL MANAGEMENT | 640 MAR-RES (Browse shelf(Opens below)) | Available | 54366 |
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338.4791 ROD-TOU TOURISM | 338.4791 ROD-TOU TOURISM | 394.12 SIN-CUL A CULINARY TOUR OF INDIA | 640 MAR-RES RESTAURANT -SERVICE SKILLS TRAINING BOOKS | 640.5 JAG-HOU HOUSEKEEPING THEORY AND PRACTICES | 641.013 SAU-ROU THE ROUTLEDGE HANDBOOK OF GASTRONOMIC TOURISM | 641.1 SRI-NUT NUTRITION SCIENCE |
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