PRINCIPLES OF FOOD BEVERAGE AND LABOR COST CONTROLS (Record no. 10527)
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000 -LEADER | |
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fixed length control field | 00335nam a2200121Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 201121s9999 xx 000 0 und d |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | DITTMER PAUL R. AND GRIFFINGEROLD G. |
245 #0 - TITLE STATEMENT | |
Title | PRINCIPLES OF FOOD BEVERAGE AND LABOR COST CONTROLS |
250 ## - EDITION STATEMENT | |
Edition statement | 6TH |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Name of publisher, distributor, etc. | N .D.JOHN WIELY AND SONS |
Date of publication, distribution, etc. | 1999 |
300 ## - PHYSICAL DESCRIPTION | |
Dimensions | 577 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Total Checkouts | Barcode | Date last seen | Price effective from | Koha item type |
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Dewey Decimal Classification | HOTEL MANAGEMENT | Central Library | Central Library | 11/23/2020 | 53156 | 11/23/2020 | 11/23/2020 | Books |